Four fish : the future of the last wild food
(Book)
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Chetco Community Public Library - Adult/General - Nonfiction | 333.956137 GREENBERG | Available |
Coos Bay Public Library - Adult/General - Nonfiction | 333.956 GRE 2010 | Available |
Port Orford Public Library - Adult/General - Nonfiction | 333.956 GRE | Available |
SWOCC Library - Main Stacks | SH167.S17 G74 2010 | Available |
More Details
Published
New York : Penguin Press, c2010.
Format
Book
Physical Desc
284 pages : ill. ; 24 cm
Language
English
Notes
Bibliography
Includes bibliographical references and index
Description
"Award-winning writer and lifelong fisherman Paul Greenberg takes us on a culinary journey, exploring the history of the fish that dominate our menus -- salmon, sea bass, cod, and tuna -- and investigating where each stands at this critical moment in time." -- Dust jacket
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Citations
APA Citation, 7th Edition (style guide)
Greenberg, P. (2010). Four fish: the future of the last wild food . Penguin Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Greenberg, Paul, 1967-. 2010. Four Fish: The Future of the Last Wild Food. Penguin Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Greenberg, Paul, 1967-. Four Fish: The Future of the Last Wild Food Penguin Press, 2010.
MLA Citation, 9th Edition (style guide)Greenberg, Paul. Four Fish: The Future of the Last Wild Food Penguin Press, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.